Aperitifs

Saulte Bouchon:

Glass of Champagne (15cl)Selection of dry house white: €9,80€

Kir royal (15 cl) | Champagne + liqueur to choose (blackcurrant, blackberry, raspberry, peach): €9,80

Imperial (15cl) | Champagne + Imperial Mandarine liqueur + grenadine: €9,80

Whiskies (4cl):

Johnnie Walker red: €5.90

Johnnie Walker carte noire 12 years : €7.70

Four Roses Bourbon: €6.80

Jack Daniel's : €6.80

Chivas aged 12 years: €7.90

Guillon (single malt from the Montagne de Reims)

46 vintage (40%): €9.00
Champagne finish (43%): €11.00
Tourbé (43%): €13.00

Knockando (single malt 43%) aged 12 years: €9.00

Traditional Aperitifs:

Kir (15cl) blackcurrant cassis + white wine: €4.50

Cardinal (15cl) cool red wine + blackcurrant or blackberry liqueur: €4.50

Red or white Martini (5cl): €4.00

Pastis - Ricard - (2 cl): €4.00

Guignolet - Suze - (5 cl): €4.00

Champagne Ratafia - red Porto - Campari (5 cl): €5.00

Kirsch Guignolet - blackcurrant Size (7cl): €5.00

Picon beer (25cl): €5.80

Coupe de Champagne - Restaurant Le Pan de Bois

Alcohol-free cocktails (20cl): €5.50

Oasis (orange juice+ grapefruit juice + lemon juice + grenadine)

Miami (pineapple juice + orange juice + grenadine)

Cocktails with Alcohol: €9.50

Coeur de Prunelle (house cocktail) - Prunelle de Troyes + Schweppes + cherry syrup + lime

Exotic (white rum + tropical juice + grenadine)

Mojito (white rum + cane sugar + mint + lime + Perrier)

Americano (red martini + white martini + bitter Campari + 1/2 lemon and orange)

Gin Fizz (gin + lemon juice + cane sugar + schweppes + 1/2 lemon)

Blue Lagoon (Malibu + vodka + blue Curaçao + Schweppes + 1/2 lemon)

Gin & Tonic (gin + Schweppes + 1/2 lemon)

Orange Campari (bitter Campari + orange juice + 1/2 orange slice)